Grounded Pleasures Drinking Chocolates & Chai

Description

Original Drinking Chocolate

The Original Drinking Chocolate is one of the most pure and sumptuous chocolate experiences you can find. It is sourced from the best cocoa growing regions. It exhibits all the hallmarks of superb Forastero cocoa beans and a hit of Trinitario cocoa beans, with delightfully high fruity notes.

An intense dark chocolate experience, deep and powerful, with delightful hints of plum, dried cherry and sun-dried muscatels. It finishes off with an amazing textural resonance on the tongue and in the mouth that echoes delightfully for an age.

Our Original Drinking Chocolate is made using most of the cocoa bean. The high cocoa butter content gives the cocoa a remarkable textural mouth feel when it blends with hot milk. This creates an incredibly sumptuous and invigorating hot chocolate experience.

Gluten free. Vegan. Delicious.

Cinnamon Spice Drinking Chocolate

The Cinnamon Spice Drinking Chocolate is made in a northern European style. We subtly blend our fine Original cocoa with freshly cold ground cinnamon, allspice, nutmeg and cardamon. These work incredibly well together to add zest and spice to the cup.

Our Cinnamon Spice Drinking Chocolate is made using most of the cocoa bean. The high cocoa butter content gives the cocoa a remarkable textural mouth feel when it blends with hot milk. This creates an incredibly sumptuous and invigorating hot chocolate experience.

The quality cocoa beans together with minimum processing, means it has very high levels of antioxidants and flavonoids. These are the great “health giving” properties of fine chocolate. Good cocoa is complex (like good wine and coffee).

Gluten free. Vegan. Delicious.

Vanilla Bean Drinking Chocolate

Our Vanilla Bean Drinking Chocolate is unique. We place an ethically grown, moist, plump and incredibly aromatic Papua New Guinea vanilla beans in each pack. They infuse with our fine Original cocoa, steeping a fantastic flavour throughout. Vanilla acts like nature’s flavour enhancer, brightening and intensifying the chocolate experience.

Our Vanilla Bean Drinking Chocolate is made using most of the cocoa bean. The high cocoa butter content gives the cocoa a remarkable textural mouth feel when it blends with hot milk. This creates an incredibly sumptuous and invigorating hot chocolate experience.

The quality cocoa beans together with minimum processing, means it has very high levels of antioxidants and flavonoids. These are the great “health giving” properties of fine chocolate. Good cocoa is complex (like good wine and coffee).

Gluten free. Vegan. Delicious.

Seven Spice Chai

Our Seven Spice Chai is a unique product of seven freshly ground spices, sourced directly from some of the world’s finest spice farms. The spices are blended with an organic, unrefined jaggery sugar (evaporated sugar cane juice) and a natural Sri Lankan tea extract. Our balance of spices ensures that the flavours are not too overpowering. This chai has been created to have a flavour as close as possible to a chai from a street wallah served in India or Sri Lanka.

It was the allure of the original fabled Spice Islands that first brought me to Sri Lanka, providing the inspiration for this evocative chai. After immersing myself in the local spice farms and culture, I brought some of this bounty home to share. I aim to emulate the flavourful experience of getting a chai from a street chai wallah with an exotic blend of freshly ground spices, robust black tea and organic unrefined jaggery sugar. Perfection.

Gluten free. Vegan. Delicious.

French Mint

Our French Mint Drinking Chocolate is a delightful classic chocolate-mint pairing. We subtly blend our fine Original cocoa with fresh extracted peppermint oil from a French master. The exquisitely complex, lovely high notes of peppermint marry harmoniously with the deep-toned cocoa.

Our French Mint Drinking Chocolate is made using most of the cocoa bean. The high cocoa butter content gives the cocoa a remarkable textural mouth feel when it blends with hot milk. This creates an incredibly sumptuous and invigorating hot chocolate experience.

The quality cocoa beans together with minimum processing, means it has very high levels of antioxidants and flavonoids. These are the great “health giving” properties of fine chocolate. Good cocoa is complex (like good wine and coffee).